What should my post be?
I have several ideas for my passion blog. One is an actual hobby of mine, and the other is something that I think would be a fun topic to write about. Firstly, I was thinking of writing about cooking....
View ArticleWeek 2
This week i’m going to focus on trying new vegetarian recipes. I found a good website full of ideas (link below). It’s not difficult finding recipes on the internet, there are allot of options on...
View ArticleCooking Chaos
The heaviness of Krista’s eyelids distorted the words in her textbook and she sleepily lifted her eyes to check the clock; the illuminated 1:30 shone brightly on the fairly expensive, yet useless clock...
View ArticlePasta or Impasta?
Have you ever given thought to what is actually in your plate of spaghetti? Sure, you have tomatoes and pasta, but what ARE those carbohydrate-laden strands lying in that pool of sauce? Well, it turns...
View ArticleA Cozy Time at Cozy Thai
Welcome back! I want to start off by apologizing since the topic of my Passion blog has shifted slightly from my original plan. At first, I thought I would cook every week and blog about my...
View ArticlePancakes (Hold the Cake)
Who likes the Waffle Shop? Trick question; EVERYONE loves the Waffle Shop. Through the Atherton Hall windows, smells of breakfast are the main force that gets me out of bed. When picking my W.S....
View ArticleA Few Minutes From India?
Roti. Paneer Bhurji. Basmati. Bhindi Masala. No, I’m not going crazy! These are names of Indian Dishes I cooked with my friends (well, they did most of the cooking) last Friday night! I have never had...
View ArticleHappy Hydrating
Staying hydrated isn’t always easy. It may seem ludicrous, but I can never remember to drink enough water per day (~ 2 liters is the recommended amount). I often find myself with a dry mouth, side...
View ArticleThrow Back Snacks
This weekend I was talking to my great aunt Julia and how partying styles have changed through the years. As I rambled off a list of frat/apartment party activities, my aunt Julia laughed at how...
View ArticleCooking in Advance: Saving Both Time and Money
I’ve been cooking a lot lately. The normal division of labor in my home has my significant other doing most of the cooking. He enjoys the task and he has free time before the dinner hour. It just...
View ArticleLearning by Doing
Leadership can be manifested in many different ways. Two weeks ago, the PLA got together and exhibited a little bit of leadership in an untraditional arena for the group….the kitchen! Thanks to...
View ArticleThe Armenian-Persion Experience
I have recently been staying at my life-long family friends’ house, the Kervandjians, for the week. Both of our mothers had their children around the same times, making all of the children inevitable...
View ArticleWhat Are We Having For Dinner? Fire.
Five days back into the school grind and already two exams passed, I still haven’t recovered from my spring break hangover. As such, I really haven’t stepped outside of my dorm for any other reason...
View ArticleQuesadillas from Leftovers
Early last week we made beef fajitas and later used the not-quite-enough-for-another-night leftovers to make quesadillas! It’s so easy to throw quesadillas together and is a fun way to mix up Mexican...
View ArticleRotisserie Chicken: It’s What’s for Dinner!
Tomorrow night’s dinner is my favorite money-saving meal. Yes….I know what I’m having for dinner tomorrow night. Every Saturday I sit down and create a menu for the upcoming week. I use that...
View Article